- Buffet Menu
- Family Style Menu
- Sit Down Menu
- Cocktail Hour & Buffet Combo
- 5 Course Sit Down Dinner
- Vegan Menu
- Additional Cost Items
5 Course Sit Down Dinner
5 Course Sit Down Dinner
with Cocktail Hour
Cocktail Hour Style Appetizers:
Mozzarella & Tomato, Eggplant Caponata, Tomato Brushetta, Mozzarella, Provolone, Prosciutto, Mortadella & Olives, Fried Calamari with a Marinara Sauce, Grilled Polenta with Mushrooms & Gorgonzola Cheese
Individual Pasta (choice of one):
• Fusilli with Pesto Sauce
• Rigatoni with Tomato, Basil and Parmigiano
• Penne Vodka
Individual Mesclun Salad in a Balsamic Dressing
Entrée Duet:
• Beef Tenderloin served with a Marsala Mushroom Sauce
• Stuffed Jumbo Shrimp
Entrées served with Vegetable and Mashed Potatoes
Dessert:
See Additional Cost Items for Dessert Options
Monday - Friday Lunch or Dinner | $65.00 PP |
Saturday & Sunday Lunch/Dinner | $75.00 PP |
All Menus Include:
Italian Bread
Soda served at tables on request
American Coffee & Tea
Choice of Napkin Color
Not included:
NJ Sales Taxes • 20% Gratuity
Room Rental Fee
$200 Maitre’d fee for Weddings
Kids 12 years and under:
$16.00
(Pasta with Butter or Tomato Sauce and Chicken Fingers with French Fries)
Vegan, Vegetarian & Gluten Free Dinners Available
A 3.5% processing fee is added for credit & debit cards payments.
Avoid these fees by paying with cash or check.